Description
Fast forward to summer and this winter warmer becomes a lemony ginger beer when added to a jug of sparkling water. For those who want something with a bit more “kick” along the lines of a Moscow Mule, you won’t go far wrong with our version of the Ginger Collins cocktail – a mix of HLG, gin and sparkling water over ice.
You’ll probably notice some of the ginger settling to the bottom of the bottle – nothing to worry about and just proof that we work with real ingredients and not synthetic substitutes. Just shake gently and it’s ready to use.
Ingredients
55.4% pink grapefruit juice from concentrate, 36 % Sugar, white, 5.54% Water, 1.94% Grapefruit, raw, flesh only, 1.11% Citric acid
