Description
Add a spicy kick to your meals with Wilson’s Kitchen Gold 2024 ‘Johnny Cash’ Hot Chilli and Garlic Sauce. Made with Birds Eye Chillies, Red Jalapeño, Cider Vinegar, and Garlic, this sauce is suitable for vegans and has a low calorie count. Keep it in a cool, dry place and refrigerate after opening for extended freshness. Get ready to elevate your dishes with this explosive flavour! CONTAINS SULPHITES
Ingredients
Birds Eye Chillies, Red Jalapeño, Cayenne Chilli Powder, Cider Vinegar, Water, Garlic, Garlic Powder, Paprika, Sugar, Salt,
Contains SULPHITES Suitable for Vegans
Introducing The Jerk One, a game-changing hot sauce packed with scotch bonnet chilies, onions, thyme, and pineapple juice. This vegan-friendly sauce adds an explosion of flavor to any dish. Made with high-quality ingredients and small-batch production, it’s a must-have for any kitchen. Proceed with caution
Ingredients Scotch Bonnet Chillies, Onions, Dried Thyme, Pineapple Juice, Jerk Seasoning (Black Pepper, Coriander, Paprika, Pimento, Cinnamon, Cumin, Nutmeg, Bell Pepper, Bay Leaves, Marjoram, Citric Acid, Sunflower Oil,) Cider Vinegar, Lime Juice, Garlic, Ginger, Sugar, Salt,
Contains SULPHITES Suitable for Vegans
Get ready to experience intense heat and bold flavour with The Jolly Roger Carolina Reaper Hot Sauce by Wilson’s Kitchen. Made with the world’s hottest chili, the Carolina Reaper, this sauce is not for the faint of heart. It’s a must-try for any hot sauce enthusiast who enjoys the perfect balance of heat and flavour. Proceed with caution and add a fiery kick to your favourite dishes.
Ingredients Carolina Reaper Chillies, Cider Vinegar, Water, Garlic, Lemon Juice, Red Pepper, Olive Oil, Paprika, Carolina Reaper Powder, Naga Chilli Powder, Lemon Pepper, Sugar, Sage, Salt, Contains SULPHITES Suitable for Vegans